Fried selection of: fish, crustaceans, molluscs and vegetables with tartare sauce on the side
€38
Antico Martini · Venice
Nutrition
≈ 650 kcalper portion of about 450 g
- Protein16%
- Fat56%
- Carbohydrates28%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A variety of seafood and vegetables coated in batter and deep-fried, served with a creamy tartare sauce.
Typical ingredients
- fish
- crustaceans
- molluscs
- vegetables
- batter
- tartare sauce
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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