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Tuna tataki with wakame seaweed and teriyaki sauce

Tuna tataki with wakame seaweed and teriyaki sauce

Tataki de atún con alga wakame y salsa teriyaki

€18

Som de Mar Restaurant · Valencia

Nutrition

≈ 400 kcalper portion of about 250 g
  • Protein31%
    31%
  • Fat42%
    42%
  • Carbohydrates26%
    26%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Lightly seared tuna slices served with wakame seaweed and a sweet and savory teriyaki glaze.

Cuisine
Japanese-Fusion

Typical ingredients

  • tuna
  • wakame seaweed
  • soy sauce
  • sugar
  • ginger

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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