Tastavo Restaurant menus in your language Sign in
English
3-Steam assortment

3-Steam assortment

Assortiment aux 3 vapeurs

€13.80

Zenazia Toulouse Balma · Toulouse

Assortment of pork Banh-cuon, shrimp Banh-cuon and Xiu-mai.

Nutrition

≈ 400 kcalper portion of about 250 g
  • Protein17%
    17%
  • Fat30%
    30%
  • Carbohydrates53%
    53%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A selection of steamed appetizers including pork and shrimp rice crepes (Banh-cuon) and steamed pork dumplings (Xiu-mai).

Cuisine
Vietnamese
Origin
Vietnam

Typical ingredients

  • pork
  • shrimp
  • rice flour
  • wheat flour

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

Did you like this dish?

Back to the menu of Zenazia Toulouse Balma