Gnocchi with chicken liver ragù

Gnocchi al ragù di fegatini di pollo

€9

Trattoria Piemontese · Turin

Nutrition

≈ 500 kcalper portion of about 400 g

Protein18%
18%
Fat37%
37%
Carbohydrates45%
45%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Potato dumplings served with a savory sauce made from sautéed chicken livers.

Cuisine: Italian
Origin: Italy

Typical ingredients

potato
flour
chicken liver
onion
wine
tomato

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

Did you like this dish?

Back to the menu of Trattoria Piemontese