Catch of the day with beurre blanc sauce, pak-choi and lemon powder
Pescato di mare salsa beurreblanc, pak-choi, e polvere di limone
€27
Trattoria La Madia · Turin
Nutrition
≈ 450 kcalper portion of about 400 g
- Protein31%
- Fat59%
- Carbohydrates10%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Freshly caught fish prepared with a classic French butter sauce, served alongside pak-choi and citrus-infused powder.
- Cuisine
- International
Typical ingredients
- fish
- butter
- pak-choi
- lemon
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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