Fried Anchovies with Piri Piri Sauce and Cantabrian Anchovies on Brioche Toast and Bresse Butter
Acciughe fritte con salsa Piri Piri e Acciughe del Cantabrico su crostino di Pan Brioche e beurre de Bresse
€14
Scannabue · Turin
Fried anchovies with piri piri sauce and anchovies on brioche bread toast.
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