Nutrition
≈ 200 kcalper portion of about 200 g
- Protein43%
- Fat47%
- Carbohydrates10%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A selection of fresh, uncooked seafood served alongside tangy, preserved vegetables. It is typically seasoned with citrus, olive oil, and herbs.
- Cuisine
- Italian
Typical ingredients
- raw fish
- pickled vegetables
- citrus
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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