Nutrition
≈ 1,050 kcalper portion of about 400 g
- Protein16%
- Fat41%
- Carbohydrates43%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A pizza inspired by the Aosta Valley, often featuring mountain cheeses and cured meats.
- Cuisine
- Italian (Aosta Valley)
Typical ingredients
- mozzarella
- fontina cheese
- cured meats
- pizza dough
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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