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TAGLIATELLE WITH WHITE RABBIT RAGU

TAGLIATELLE WITH WHITE RABBIT RAGU

TAGLIATELLE AL RAGÙ BIANCO DI CONIGLIO

€16

Osteria Al Tagliere - Via Corte D'Appello · Turin

Tagliatelle with white rabbit ragu.

Nutrition

≈ 500 kcalper portion of about 350 g
  • Protein24%
    24%
  • Fat39%
    39%
  • Carbohydrates38%
    38%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Flat ribbon pasta served with a white ragu made from rabbit, prepared without tomato.

Cuisine
Italian
Origin
Italy

Typical ingredients

  • tagliatelle
  • rabbit meat
  • white wine
  • herbs
  • garlic

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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