
TAGLIATELLE WITH WHITE RABBIT RAGU
TAGLIATELLE AL RAGÙ BIANCO DI CONIGLIO
€16
Osteria Al Tagliere - Via Corte D'Appello · Turin
Tagliatelle with white rabbit ragu.
Nutrition
≈ 500 kcalper portion of about 350 g
- Protein24%
- Fat39%
- Carbohydrates38%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Flat ribbon pasta served with a white ragu made from rabbit, prepared without tomato.
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- tagliatelle
- rabbit meat
- white wine
- herbs
- garlic
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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