PIEDMONTESE AGNOLOTTI WITH ROAST JUICE
AGNOLOTTI PIEMONTESI AL SUGO D’ARROSTO
€17
Osteria Al Tagliere - Via Corte D'Appello · Turin
Piedmontese agnolotti seasoned with roast juice.
Nutrition
≈ 450 kcalper portion of about 300 g
- Protein16%
- Fat49%
- Carbohydrates35%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Small pasta parcels filled with meat or vegetables, served in a savory meat reduction.
- Cuisine
- Italian (Piedmontese)
- Origin
- Piedmont, Italy
Typical ingredients
- pasta
- meat filling
- meat juice
- butter
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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