Argentinian Angus beef sirloin with caramelized onions
Sottofiletto di angus argentino con cipolle caramellate
€23
L'Osto del Borgh Vej · Turin
Nutrition
≈ 600 kcalper portion of about 300 g
- Protein29%
- Fat63%
- Carbohydrates8%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Grilled or pan-seared beef sirloin topped with sweet caramelized onions.
- Cuisine
- International
Typical ingredients
- angus beef
- onions
- butter
- oil
General information about this dish, not provided by the venue.
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