
Phyllo pastry strudel
Strudel di pasta fillo
€9
Goja Ristoro · Turin
Phyllo pastry strudel with vegetables and shallot sauce.
Nutrition
≈ 350 kcalper portion of about 200 g
- Protein7%
- Fat58%
- Carbohydrates35%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A savory pastry roll made with thin layers of phyllo dough and filled with vegetables.
- Cuisine
- Mediterranean
Typical ingredients
- phyllo pastry
- vegetables
- shallots
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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