Nutrition
≈ 200 kcalper portion of about 150 g
- Protein8%
- Fat32%
- Carbohydrates60%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Frozen desserts made from milk/cream (gelato) or fruit/water (sorbet).
- Cuisine
- Italian
Typical ingredients
- milk
- cream
- sugar
- fruit
- water
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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