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Fish soup in red mullet stew with prawns, mussels, sea bream and croutons

Zuppa di pesce in guazzetto di triglia con gamberi, cozze, orata e crostini

€20

Cubique · Turin

Nutrition

≈ 500 kcalper portion of about 450 g
  • Protein41%
    41%
  • Fat31%
    31%
  • Carbohydrates28%
    28%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A hearty seafood stew featuring red mullet, prawns, mussels, and sea bream served with toasted bread.

Cuisine
Italian

Typical ingredients

  • red mullet
  • prawns
  • mussels
  • sea bream
  • tomato
  • garlic
  • croutons

General information about this dish, not provided by the venue.

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