Farinata in a pan (small, medium, large)
Farinata a padella (piccola, media, grande)
€12
Alla Baita dei 7 Nani · Turin
Nutrition
≈ 650 kcalper portion of about 400 g
- Protein12%
- Fat32%
- Carbohydrates57%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A savory, thin pancake made from chickpea flour, water, and olive oil, typically baked in a pan until crispy.
- Cuisine
- Italian (Ligurian)
- Origin
- Liguria
Typical ingredients
- chickpea flour
- water
- olive oil
- salt
- black pepper
General information about this dish, not provided by the venue.
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