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Fesenjan V

€15.90

Safran Restaurant Stuttgart · Stuttgart

Walnuts and mushrooms in pomegranate syrup sauce with saffron rice.

Nutrition

≈ 650 kcalper portion of about 400 g
  • Protein8%
    8%
  • Fat60%
    60%
  • Carbohydrates32%
    32%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A rich stew made from ground walnuts and pomegranate molasses, served alongside saffron-infused rice.

Cuisine
Persian
Origin
Iran

Typical ingredients

  • walnuts
  • mushrooms
  • pomegranate syrup
  • saffron
  • rice

General information about this dish, not provided by the venue.

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