Nutrition
≈ 300 kcalper portion of about 300 g
- Protein37%
- Fat45%
- Carbohydrates18%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Shrimp cooked in a rich, savory tomato sauce, often finished with feta cheese.
- Cuisine
- Greek
- Origin
- Greece
Typical ingredients
- shrimp
- tomato sauce
- feta cheese
- garlic
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Garides Saganaki: where else to eat it Back to the menu of Retsinadiko