Nutrition
≈ 500 kcalper portion of about 150 g
- Protein5%
- Fat69%
- Carbohydrates26%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Toasted or fresh bread spread with rendered pork fat that contains crispy bits of crackling.
- Cuisine
- German (Swabian)
- Origin
- Germany
Typical ingredients
- bread
- pork fat
- cracklings
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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