1. TZATZIKI
€6.99
Restaurant Fuchsrain · Stuttgart
Tzatziki made of yogurt, cucumbers, garlic and olive oil.
Nutrition
≈ 250 kcal± 30% · per portion of about 213 g
- Protein5.5 g
- Fat22 g
- Carbohydrates7.6 g
- of which saturates
- 10 g
- of which sugars
- 7.6 g
- Fibre
- 1.7 g
- Salt
- 1.1 g
Vitamins and minerals, % of reference intake
- Calcium 23%
- Vitamin B12 22%
- Vitamin A 19%
- Potassium 17%
- Vitamin E 16%
- Folate 15%
Calculated from a standard recipe of this dish and food composition tables; the venue's recipe and portion may differ.
About the dish
A traditional dip made from strained yogurt mixed with grated cucumber, garlic, and olive oil.
- Cuisine
- Greek
Typical ingredients
- yogurt
- cucumber
- garlic
- olive oil
General information about this dish, not provided by the venue.
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1. TZATZIKI: where else to eat it Back to the menu of Restaurant Fuchsrain