DOLME BARG
Stuffed vine leaves
€10.50
Nirvan · Stuttgart
Stuffed vine leaves with garlic yogurt sauce and flatbread.
Nutrition
350 kcalper portion of about 250 g
- Protein10 g
- Fat15 g
- Carbohydrates42 g
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Grape leaves stuffed with a mixture of rice, herbs, and sometimes minced meat, served with yogurt and flatbread.
- Cuisine
- Persian
- Origin
- Middle East
Typical ingredients
- grape leaves
- rice
- herbs
- garlic
- yogurt
- flatbread
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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