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SCRAMBLED EGGS made from 3 eggs, butter and bread

SCRAMBLED EGGS made from 3 eggs, butter and bread

RÜHREI Aus 3 Eiern, Butter und Brot

€7.30

Lumen · Stuttgart

Scrambled eggs made from three eggs, served with butter and bread.

Nutrition

≈ 400 kcalper portion of about 250 g
  • Protein16%
    16%
  • Fat53%
    53%
  • Carbohydrates31%
    31%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Soft scrambled eggs made from three eggs and prepared with butter, served with bread.

Cuisine
International

Typical ingredients

  • eggs
  • butter
  • bread

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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