Santiago cake filled with dulce de leche and white chocolate ice cream
Tarta de Santiago rellena de dulce de leche y helado de chocolate blanco
€9.90
Jose Y Josefina · Stuttgart
Nutrition
≈ 500 kcalper portion of about 150 g
- Protein8%
- Fat53%
- Carbohydrates39%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional almond-based sponge cake from Galicia, here served filled with dulce de leche and accompanied by white chocolate ice cream.
- Cuisine
- Spanish (Galician)
- Origin
- Santiago de Compostela, Spain
Typical ingredients
- almond flour
- eggs
- sugar
- dulce de leche
- white chocolate ice cream
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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