Madagascar vanilla in crystalline form, Cornicabra oil
La vanille de Madagascar en cristalline, huile Cornicabra
€42
Au Crocodile · Strasbourg
Nutrition
≈ 300 kcalper portion of about 100 g
- Protein3%
- Fat84%
- Carbohydrates13%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A dessert featuring Madagascar vanilla in a crystalline texture, served with Cornicabra oil.
- Cuisine
- French
Typical ingredients
- madagascar vanilla
- cornicabra oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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