Nutrition
≈ 400 kcalper portion of about 250 g
- Protein26%
- Fat63%
- Carbohydrates11%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A folded egg dish typically prepared with sautéed spinach and pieces of salmon.
- Cuisine
- International
Typical ingredients
- eggs
- salmon
- spinach
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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