
Nutrition
≈ 550 kcalper portion of about 300 g
- Protein10%
- Fat53%
- Carbohydrates37%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Long, flat ribbon pasta tossed in a sauce flavored with fresh truffles.
- Cuisine
- Italian
Typical ingredients
- egg pasta
- truffle
- butter
- parmesan cheese
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Tagliatelle al tartufo: where else to eat it Back to the menu of Hosteria Tre Santi