Dalmatian sauce
Dalmatinski umak
€4.50
Restaurant Calypso · Split
Sauce of garlic, parsley and olive oil.
Nutrition
≈ 450 kcalper portion of about 100 g
- Protein1%
- Fat97%
- Carbohydrates2%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A simple Mediterranean-style sauce used for seasoning fish or vegetables. It is made by combining olive oil with aromatics.
- Cuisine
- Croatian (Dalmatian)
- Origin
- Dalmatia
Typical ingredients
- garlic
- parsley
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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