Nutrition
≈ 450 kcalper portion of about 350 g
- Protein24%
- Fat66%
- Carbohydrates10%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Small oily fish that are grilled, typically served with a side of potatoes, vegetables, or bread.
- Cuisine
- Mediterranean
Typical ingredients
- sardines
- olive oil
- lemon
- salt
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
Portugal
About the classic grilled sardines. This venue serves its own version.
- Origin
- Portugal
Sources: Wikidata (CC0) ·
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