Nutrition
≈ 450 kcalper portion of about 300 g
- Protein26%
- Fat48%
- Carbohydrates26%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A local variety of small fish, typically prepared by deep-frying until crispy.
- Cuisine
- Croatian (Dalmatian)
Typical ingredients
- gavuni fish
- flour
- oil
- salt
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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