Restaurant Ritsarya - Pizza and Grill

Homemade mekitsi served with cheese and jam.

French toast with a choice of jam and cheese.

Toast with cheese, eggs and yellow cheese, garnished with tomatoes and cucumbers.

Toast with lukanka and yellow cheese, garnished with cucumbers and tomatoes.

Arugula and green salad with Rebylier goat cheese, blueberry jam and almonds.

Guacamole, served with freshly baked focaccia.

Urnebes, served with freshly baked focaccia.

Tyrokatheri, served with freshly baked focaccia.

Paprika u pavlaci, served with freshly baked focaccia.

Melitzanosalata, served with freshly baked focaccia.

Rebylier goat cheese with fig jam and sliced almonds.

Shrimp and squid in panko with sweet chili sauce.

Breaded chicken fillets in cornflakes, served with French sauce.

Crispy zucchini with milk, dill and garlic sauce.

Breaded veal tenderloin with parmesan and mixed salad.

Pork meat patty with baked yellow cheese.

Broccoli, carrots and cauliflower.

Chocolate mousse with Nutella and mascarpone.