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Duck magret

Duck magret

Патешко магре

€20

Constantinoff RestoBar · Sofia · 380 г

Duck magret with pear-orange velouté and pumpkin puree.

Nutrition

≈ 600 kcalper portion of about 400 g
  • Protein22%
    22%
  • Fat59%
    59%
  • Carbohydrates19%
    19%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A succulent duck breast served with a fruit-based velouté and pumpkin puree.

Cuisine
French

Typical ingredients

  • duck breast
  • pear
  • orange
  • pumpkin

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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Duck magret: where else to eat it Back to the menu of Constantinoff RestoBar