Corvina loin with squid noodles in its ink
Lomo de corvina con tallarines de sepia en su tinta
€27
Santaclarita Restaurant & Garden · Seville
Nutrition
≈ 400 kcalper portion of about 350 g
- Protein39%
- Fat26%
- Carbohydrates34%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Pan-seared corvina fish loin served with squid noodles cooked in their own ink.
- Cuisine
- Spanish
Typical ingredients
- corvina
- squid
- squid ink
- garlic
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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