Beetroot Salmorejo with Mushroom and Radish Treat
Salmorejo de Remolacha con Trata de Setas y Rábanos
€5€12.50
Puerta Caleta · Seville
Nutrition
≈ 150 kcalper portion of about 250 g
- Protein7%
- Fat56%
- Carbohydrates37%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A variation of the traditional cold tomato soup made with beetroot, topped with mushrooms and radishes.
- Cuisine
- Spanish
Typical ingredients
- beetroot
- tomato
- mushrooms
- radish
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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