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Pugliese DOP burrata with confit tomatoes

Pugliese DOP burrata with confit tomatoes

Burrata pugliese DOP con pomodori confit

€19

L'Oca Giuliva · Seville

DOP burrata served with confit tomatoes.

  • Milk

Nutrition

≈ 400 kcalper portion of about 200 g
  • Protein15%
    15%
  • Fat74%
    74%
  • Carbohydrates10%
    10%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Creamy burrata cheese served with slow-cooked, sweetened tomatoes.

Cuisine
Italian
Origin
Puglia, Italy

Typical ingredients

  • burrata cheese
  • tomatoes
  • olive oil
  • herbs

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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