Mezze maniche carbonara
Mezze maniche alla carbonara
€16.90
L'Oca Giuliva · Seville
Short pasta type mezze maniche with carbonara sauce.
- Cereals containing gluten
- Eggs
- Milk
- Sulphur dioxide and sulphites
Nutrition
≈ 650 kcalper portion of about 350 g
- Protein16%
- Fat50%
- Carbohydrates35%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A pasta dish featuring short, tube-shaped pasta tossed in a creamy sauce made from eggs, cheese, and cured pork.
- Cuisine
- Italian (Roman)
- Origin
- Rome
Typical ingredients
- mezze maniche pasta
- guanciale
- pecorino romano
- eggs
- black pepper
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Mezze maniche carbonara: where else to eat it Back to the menu of L'Oca Giuliva