
Barbates Bluefin Tuna Tartare
TARTAR DE ATÚN ROJO DE BARBATE
€38
Islamorada - Tapas Restaurant Sevilla · Seville
Nutrition
≈ 200 kcalper portion of about 100 g
- Protein43%
- Fat52%
- Carbohydrates5%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A raw fish dish consisting of finely diced red tuna seasoned with aromatics and oils. It is typically served chilled as an appetizer.
- Cuisine
- Spanish
- Origin
- Spain
Typical ingredients
- red tuna
- olive oil
- shallots
- capers
- lemon juice
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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