Cabbage anticucho with panela, miso and quinoa
Anticucho de Col con panela, miso y quinoa
€5.50
Despreciados · Santa Cruz de Tenerife
- Fish
Nutrition
≈ 300 kcalper portion of about 250 g
- Protein10%
- Fat27%
- Carbohydrates63%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Cabbage prepared in the style of anticuchos, glazed with panela and miso, and served with quinoa.
- Cuisine
- Peruvian
- Origin
- null
Typical ingredients
- cabbage
- panela
- miso
- quinoa
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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