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Leek over flame and gratin cheese cream

Leek over flame and gratin cheese cream

Poro a la llama y crema de queso gratinado

€12

Despreciados · Santa Cruz de Tenerife

  • Eggs

Nutrition

≈ 350 kcalper portion of about 250 g
  • Protein11%
    11%
  • Fat72%
    72%
  • Carbohydrates17%
    17%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Leeks are charred over an open flame and topped with a creamy, melted cheese sauce.

Cuisine
International

Typical ingredients

  • leeks
  • cheese
  • cream
  • butter

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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