Nutrition
≈ 300 kcalper portion of about 300 g
- Protein10%
- Fat45%
- Carbohydrates45%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A savory soup made from pieces of soft pretzel and broth.
- Cuisine
- Austrian (Salzburg)
- Origin
- Salzburg, Austria
Typical ingredients
- pretzel
- broth
- onions
- cream
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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