Onion roast beef with spätzle and green beans
Zwiebelrostbraten von der Beiried mit Spätzle und Speckbohnen
€27.70
Sternbräu · Salzburg
Nutrition
≈ 700 kcalper portion of about 450 g
- Protein22%
- Fat53%
- Carbohydrates25%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Roast beef topped with a generous amount of fried onions, served with soft egg noodles and green beans.
- Cuisine
- Austrian
- Origin
- null
Typical ingredients
- beef
- onions
- spätzle
- green beans
- bacon
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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