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Pork chop | roasted potatoes | bacon cabbage salad

Kotelette von der Troad-Sau | Braterdäpfel | Speckkrautsalat

€24

Ritzerwirt · Salzburg

Pork chop with roasted potatoes and cabbage salad with bacon.

Nutrition

≈ 700 kcalper portion of about 450 g
  • Protein20%
    20%
  • Fat57%
    57%
  • Carbohydrates23%
    23%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Pan-seared pork chop served with roasted potatoes and a bacon-infused cabbage salad.

Cuisine
Austrian
Origin
Austria

Typical ingredients

  • pork chop
  • potatoes
  • cabbage
  • bacon

General information about this dish, not provided by the venue.

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