Veggie Start
€10.90
MUS Café Museum · Salzburg
Breakfast plate with two types of cheese, butter, hummus, dried tomatoes, whole grain roll and rye sourdough bread.
Nutrition
≈ 700 kcalper portion of about 450 g
- Protein13%
- Fat46%
- Carbohydrates41%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A hearty breakfast plate featuring two varieties of cheese, butter, hummus, and dried tomatoes, served with whole grain rolls and rye sourdough bread.
Typical ingredients
- cheese
- butter
- hummus
- dried tomatoes
- whole grain roll
- rye bread
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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