GUNDRUK SOUP
Fermented spinach soup
€6.80
Kathmandu Restaurant · Salzburg
Soup made from fermented spinach and potatoes.
Nutrition
≈ 150 kcalper portion of about 300 g
- Protein10%
- Fat29%
- Carbohydrates61%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional soup made using fermented leafy greens and potatoes.
- Cuisine
- Nepalese
- Origin
- Nepal
Typical ingredients
- fermented mustard greens
- potatoes
- spices
- turmeric
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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