CHOCOLATE CAKE WITH LIQUID CORE
SCHOKOTÖRTCHEN MIT FLÜSSIGEM KERN
€10
Gasthaus Hinterbrühl · Salzburg
Chocolate cake with liquid core and vanilla ice cream.
Nutrition
≈ 550 kcalper portion of about 200 g
- Protein5%
- Fat59%
- Carbohydrates36%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A warm chocolate cake with a molten center, usually served with vanilla ice cream.
- Cuisine
- null
Typical ingredients
- chocolate
- flour
- eggs
- butter
- vanilla ice cream
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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