Beef broth - choice of garnish (breaded liver dumpling, semolina dumpling, crepes)
Rindsuppe - Einlage nach Wahl (gebackenes Leberknöderl, Grießnockerl, Frittaten)
€6.70
Bierheuriger Im Eder · Salzburg
- Cereals containing gluten
- Eggs
- Soybeans
- Milk
- Celery
- Sulphur dioxide and sulphites
- Lupin
Nutrition
≈ 250 kcalper portion of about 300 g
- Protein20%
- Fat38%
- Carbohydrates42%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A clear beef broth served with a choice of traditional dumplings or crepes.
- Cuisine
- Austrian
- Origin
- Austria
Typical ingredients
- beef broth
- liver dumpling
- semolina dumpling
- crepes
General information about this dish, not provided by the venue.
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