Nutrition
≈ 650 kcalper portion of about 250 g
- Protein4%
- Fat46%
- Carbohydrates50%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A classic Dutch dessert consisting of a deep-dish pastry filled with spiced apples and raisins. It is typically baked until the crust is golden and the fruit is tender.
- Cuisine
- Dutch
- Origin
- Netherlands, unknown
Typical ingredients
- apples
- cinnamon
- sugar
- raisins
- flour
- butter
- eggs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?
Apple pie: where else to eat it Back to the menu of Beau Rotterdam