Baked lasagna

Lasagna al forno

€13

Trattoria Da Luigi · Rome

Cereals containing gluten
Eggs
Milk
Celery

Nutrition

≈ 650 kcalper portion of about 400 g

Protein16%
16%
Fat50%
50%
Carbohydrates35%
35%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Layers of pasta, meat ragù, and béchamel sauce baked in the oven.

Cuisine: Italian

Typical ingredients

pasta sheets
ragù
béchamel sauce
parmesan cheese

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

History of the dish

Italy

lasagna — © Breville USA · CC BY 2.0 · Wikimedia Commons

Origin: Italy

Lasagna, also known by the plural form lasagne, is a type of pasta made in wide, flat sheets.

Excerpt from the Wikipedia article “Lasagna” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia ·

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