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MORTADELLA E PISTACCHIO

MORTADELLA E PISTACCHIO

€18

Ristorante Pizza Forum · Rome

Focaccia with mortadella, burrata, toasted pistachio granules, and basil.

Nutrition

≈ 900 kcalper portion of about 350 g
  • Protein13%
    13%
  • Fat47%
    47%
  • Carbohydrates40%
    40%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A savory focaccia topped with sliced mortadella, creamy burrata cheese, toasted pistachios, and fresh basil.

Cuisine
Italian
Origin
Italy

Typical ingredients

  • focaccia
  • mortadella
  • burrata
  • pistachio
  • basil

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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MORTADELLA E PISTACCHIO: where else to eat it Back to the menu of Ristorante Pizza Forum