Linguine with lobster
LINGUINE ALL'ASTICE
€30
Ristorante Karalis · Rome
Linguine pasta with lobster, cherry tomatoes, garlic, basil, and shrimp bisque.
Information about this dish is being prepared.
History of the dish
Italy
About the classic linguine. This venue serves its own version.
- Origin
- Italy
Read more
Linguine (lit. 'little tongues'), sometimes anglicized as linguini, is a type of pasta similar to fettuccine and trenette, distinguished by its elliptical rather than flat section. Around about 4 millimetres (5⁄32 in) in width, it is wider than spaghetti, but less wide than fettuccine.
Excerpt from the Wikipedia article “Linguine” · version used · CC BY-SA 4.0
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Linguine with lobster: where else to eat it Back to the menu of Ristorante Karalis