Cacio e Pepe Tonnarelli
Tonnarelli Cacio e Pepe
€14
Ristorante Consolini · Rome
- Cereals containing gluten
- Eggs
- Milk
Nutrition
≈ 500 kcalper portion of about 300 g
- Protein15%
- Fat40%
- Carbohydrates45%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A classic Roman pasta dish made with tonnarelli, Pecorino Romano cheese, and black pepper.
- Cuisine
- Italian (Roman)
- Origin
- Rome, Italy
Typical ingredients
- tonnarelli
- pecorino romano
- black pepper
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Cacio e Pepe Tonnarelli: where else to eat it Back to the menu of Ristorante Consolini