Tonnarelli 'Norma' style with tomato, basil pesto, eggplant and salted ricotta

Tonnarelli alla «Norma» con pomodoro, pesto di basilico, melanzane e ricotta salata

€13

Meridionale Restaurant · Rome

Nutrition

≈ 600 kcalper portion of about 400 g

Protein11%
11%
Fat42%
42%
Carbohydrates47%
47%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Tonnarelli pasta inspired by the Sicilian dish Norma, featuring tomato sauce, basil pesto, eggplant, and salted ricotta.

Cuisine: Italian (Sicilian)
Origin: Sicily

Typical ingredients

tonnarelli
tomato
basil pesto
eggplant
salted ricotta

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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